CURRY LEAVES PRODUCTS

Curry leaves, known as kadi patta in hindi, is one of the common seasoning ingredients that is added to almost every dish to enhance its taste and flavour
However, rather than eating this humble leaf (which is slightly bitter in taste), most of us just throw it away

But have you ever wondered if you have to throw this leaf then why did our mothers (even our ancestors) use this leaf to every food preparation
Additional Information:

Minimum Order Quantity: 100 Pack

Pay Mode Terms: L/C (Letter of Credit),D/A,D/P

Production Capacity: 40000 metric ton

Delivery Time: On Time